Potato Cutlet
Potato Cutlet (potato kebabs) Recipe are so tasty to see that water comes in the mouth as soon as you see them, it is easy to make and delicious to eat, as a breakfast or evening tea or snack You can also eat them and feed them to the guests who come home.
Watch the video and learn how to make Potato Cutlet.
Ingredients for Potato Cutlet
Boiled & mashed potatoes 3 cups
Chopped onions 1 medium size
Green chillies 2 chopped
Coriander leaves 2 tbsp
Mint leaves 2 tbsp
Salt 1 tbsp
Red chilli flakes 2 tsp
Chaat masala 1 tsp
Coriander powder half tsp
Cumin seeds 1 tsp heaped roasted
Coriander seeds 1 tsp Roasted & crushed
All spice powder half tsp
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